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Healthified Magazine Healthified Magazine
  • Recipes
    • Appetizers, Snacks, Sides
    • Breakfast & Brunch
    • Dessert
    • Dips, Dressings, Sauces
    • Lunch & Dinner
  • Nutrition
  • Holistic Health
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Food

241 posts
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Gluten-Free Vegan Breakfast Bundt Cake

  • August 12, 2021
By Sara McGlothlin When I was recipe testing for my cookbook, I was eating cake for breakfast every day. Actually, I was eating gluten-free vegan baked goods for breakfast, lunch,…
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Grain-Free Blueberry Muffins

  • July 28, 2021
By Sara McGlothlin I love to healthify baked goods. Sometimes I step out of my comfort zone and create something more adventurous, other times I revert to a traditional tried-and-true…
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Chorizo & Kale Frittata

  • July 8, 2021
By Sara McGlothlin Sometimes when it comes to dinner prep, my dish ideas are very planned. I take time to scour blogs or Paleo Pinterest creations, make a list, and…
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Strawberry Basil Popsicles

  • July 4, 2021
By Sara McGlothlin I have encouraged the combination of strawberry-basil before, and this time, I’ve incorporated the pair into a popsicle. We have entered the height of summer, which means…
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Healthified Oatmeal Raisin Cookies

  • July 2, 2021
By Sara McGlothlin I am currently breastfeeding, so incorporating more whole grains into my diet is on the forefront of my mind. Foods such as rolled oats help support milk…
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Grain-Free Salmon Cakes

  • June 24, 2021
By Sara McGlothlin Salmon typically makes it in my dinner recipe rotation a couple of times a week, but sometimes I get bored with a plain filet. I’ve made salmon…
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Gluten-Free Vegan Vanilla Cake

  • June 24, 2021
By Sara McGlothlin Baking a Healthified birthday cake is one of my favorite things. My husband’s birthday falls just two weeks after mine, so when I asked what kind of…
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My Favorite Fruitless Green Smoothie

  • June 24, 2021
By Sara McGlothlin I want to preface this post by saying in no way am I vilifying fruit. It is a one-ingredient food, packed with antioxidants, vitamins, minerals and fiber,…
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Hazelnut Flour Chocolate Chip Cookies

  • June 20, 2021
By Sara McGlothlin I’ve realized there are many ways to make a Healthified chocolate chip cookie. From the combination of flours to type of healthy fat, there are many possibilities…
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Three Plant-Based Side Dish Recipes For Your Holiday Dinners

  • December 2, 2020
By Anika Nayak This holiday season, embrace healthy by bringing delicious plants to the dinner table. Elevate your taste buds by transforming nutritious veggies into all-time family favorites, for vegans…
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The FUDGIEST Gluten-Free Vegan Brownies!

  • December 1, 2020
I’ve baked a bunch of different kinds of brownies in my day, but this particular batch turned out to be the fudgiest yet! And to think, I almost didn’t write…
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Healthified Chicken Alfredo

  • November 4, 2020
With colder temperatures comes cravings for comfort food. There is a reason for this. According to Ayurveda, we consume foods during a particular season based on what we need to…
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Healthified Gluten-Free Vegan Cornbread

  • November 2, 2020
Cornbread and Chili go together like peanut butter and jelly, and this time of year goes hand-in-hand with delicious soups and stews. Traditionally, this southern baked good is made with…
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Apple Pie Empower Bar Smoothie

  • November 2, 2020
Try this seasonal smoothie with a Gratisfied Empower Bar blended inside! Provides for an amazing flavor and your smoothie’s healthy fat, fiber, and protein in one fell swoop! Empower Bar
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Healthified Chocolate Peanut Butter Candy Bars

  • October 28, 2020
With Halloween right around the corner, we have costumes and candy on our minds! And while the fall holiday might feel different this year, you still might find yourself surrounded…
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Pumpkin Spice & Elizabeth Eats Nut Butter Cups

  • October 14, 2020
Enter to win the giveaway! Ends Friday, 10/16/20

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