Double Chocolate Chip Avocado Cookies {Dairy-Free; Gluten-Free Option}
Soft, fudgy, moist, and more nutritious. Avocado lends a creamy taste and texture while you are sure to get a healthy dose of chocolate in every bite.
Cookies
26 posts
Healthier M&M Cookies {Dairy-Free; Vegan Option}
These soft and chewy M&M cookies are an example of a blend of both traditional and upgraded baking ingredients. Coconut sugar and honey makes them more blood sugar balancing, while coconut oil and egg offer healthy fats.
Healthier Oatmeal Cream Pies
Do you remember Little Debbie Oatmeal Creme Pies? Here is a healthier version made with gluten-free whole grains, high quality fats, and blood sugar balancing sweeteners
Healthier Brownie Cookies
The perfect crowd-pleasing combination of a cookie and a brownie come together in this delectable dessert. Made with gluten-free flour and lower sugar sweeteners to better balance your blood sugar.
Chocolate-Covered Rice Treats {Gluten-Free, Vegan}
Fun fact: this recipe was initially going to be included in my cookbook, but got cut because it doesn’t require baking (it is a baking cookbook after all). I was…
Pumpkin Chocolate Chip Cookies Made With Coconut Oil {Gluten-Free, Vegan}
When I first started testing for soft and chewy pumpkin chocolate chip cookies, I was using melted coconut oil for the main source of fat. This ingredient was not working,…
Soft And Chewy Brown “Butter” Pumpkin Chocolate Chip Cookies
After so many recipe tests, this recipe tested me! I was going for a cookie that fired on all cylinders: taste, texture, consistency, so when my first few batches turned…
Pumpkin Spice Sandwich Cookies With Cream Cheese Frosting
I recently tried to translate a traditional pumpkin chocolate chip cookie recipe, and these sandwich cookies were the result. How could that have happened you might ask? I was going…
Can You Reduce The Sugar In These Banana Oatmeal Chocolate Chip Cookies?
As you know, banana puree makes for an amazing Healthified baking ingredient. Like any fruit or vegetable puree, it provides moisture and volume, which is especially important in gluten-free baking.…
Banana Oatmeal Chocolate Chip Cookies {Gluten-free, Dairy-free}
I’ve never been a huge fan of oatmeal raisin cookies (don’t get me wrong, I like them…I like any cookie), but banana oatmeal chocolate chip cookies? Those I can get…
Gluten-Free Chocolate Chip Cookies With Allulose
Many cookie recipes call for a combination of granulated white sugar and granulated brown sugar. So I thought: when Healthifying a cookie recipe, why not pair coconut sugar with another…
Oil vs. Butter, Refrigeration as a Natural Binder, and Grain-Free Snickerdoodle Cookies Two Ways
By Sara McGlothlin It wasn’t until adulthood when I had my first real snickerdoodle. Before that, I had only had the store-bought version, and those just don’t hold a candle…
Grain-Free Chocolate Chunk Cookies
By Sara McGlothlin I have been baking gluten- and grain-free for a very long time, and I still feel as though I have yet to master a Healthified Chocolate Chip…
Cassava Chocolate Chip Cookies
By Sara McGlothlin After incorporating the chocolate chips in these cassava cookies, I took a deep inhale and couldn’t help thinking to myself: I think this is the best chocolate…
Empower Bar Cacao Protein Cookies
By Sara McGlothlin My Gratisfied Empower Bar baking mix is inherently made with blood sugar balance in mind. Meaning, certain seeds, superfoods, and plant-based protein powder combine to yield a…
Double Chocolate Sandwich Cookies
By Sara McGlothlin One of my favorite recipes that I have Healthified is the Oreo. I loved Oreos when I was a kid, and made it my mission to create…