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    • Lunch & Dinner
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Dessert

128 posts
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Pumpkin Cheesecake With A Chocolate Crust {Grain-Free, Vegan}

  • November 13, 2022
By Sara McGlothlin *For best results, bake this cheesecake the day before you plan to enjoy it. After completing the recipe for my pumpkin pie, I knew a pumpkin plant-based…
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Apple Crumble Pie {Grain-Free, Dairy-Free, Vegan Option}

  • November 9, 2022
By Sara McGlothlin The apple pie just had to make an appearance in my Thanksgiving Empower Bar crust recipe round-up. Normally, I am not a fruity pie person, but this…
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Sweet Potato Cacao Empower Bars {Grain-free, Dairy-Free, Oil-Free}

  • November 7, 2022
By Sara McGlothlin There are a few ways to make Gratisfied Empower Bars oil-free with the baking mix, but I had yet to try mashed sweet potato. I just so…
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Pumpkin Pie {Grain-Free, Dairy-Free; Vegan Option}

  • November 5, 2022
By Sara McGlothlin *Make this pie the day before you plan to enjoy it for best results. If you are like me, you enjoy pumpkin pie after your Thanksgiving meal…and…
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Pecan Pie {Grain-Free, Dairy-Free; Vegan Option}

  • November 5, 2022
By Sara McGlothlin *Make this pie the day before you plan to enjoy it for best results. I first fell in love with the pecan pie when I was writing…
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Empower Bar Baking Mix Pie Crust {Grain-free, Nut-free, Keto; Vegan Option}

  • November 5, 2022
By Sara McGlothlin If at first you don’t succeed the first or second time, try again. The third time’s the charm. That is how I felt when testing my Gratisfied…
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Cacao Clusters Chocolate Truffles – 3 Ways

  • November 4, 2022
By Sara McGlothlin I love a chocolate truffle. I remember every holiday season, my best friend’s mom would keep a bowl of Ferrero Rochers in the living room. I would…
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How I’m Healthifying Halloween Treats This Year

  • October 26, 2022
By Sara McGlothlin There was a time when I made my own Healthified copycat traditional treats, from “Twix” made with cassava cookies and date caramel, to peppermint patties made with…
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Chocolate Covered Pumpkin Spice Energy Bites

  • September 21, 2022
By Sara McGlothlin I have been celebrating the launch of Gratisfied’s seasonal fall Granola Clusters flavor all week long! Primarily I have been enjoying them atop my morning smoothie bowls,…
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Empower Bar Pumpkin Cheesecake Squares

  • September 15, 2022
By Sara McGlothlin We are currently on the cusp of fall, and you know what that means – pumpkin spice everything exploding all around us. Gratisfied is definitely partaking in…
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Empower Bar Donuts

  • September 11, 2022
By Sara McGlothlin I have been playing around with the versatility of my new Gratisfied Empower Bar baking mix, so imagine my delight when it made Healthified donuts! Not only…
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Date Caramel Cheesecake With Gratisfied Empower Bar Baking Mix Crust {Grain-Free, Gluten-Free, Vegan Option}

  • August 20, 2022
By Sara McGlothlin Baking a cheesecake just got more convenient with my Gratisfied Empower Bar Baking Mix! While I have been wanting to play around with different variations and additions…
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Buttercream & Date Caramel Candy Bars

  • August 12, 2022
By Sara McGlothlin I am a talented recipe creator in many ways. I can become immediately inspired by simply flipping through a magazine, or all of a sudden an idea…
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My Go-To Vanilla Cupcakes I Made For My Son’s First Birthday {Gluten-Free, Dairy-Free Option}

  • June 28, 2022
I wish I could have included “And He Loved Them!” to the title of this post. Honestly, I was a little nervous as I served Mason his birthday cupcake. I…
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Tahini Chocolate Chip Cookies {Grain-Free, Keto}

  • June 17, 2022
By Sara McGlothlin The chocolate chip cookie. Probably one of the most challenging recipes to “healthify.” Why? For one, it is a childhood staple that evokes so much nostalgia in…
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Boston Cream Pie {Gluten-Free, Grain-Free}

  • June 12, 2022
By Sara McGlothlin The first time I attempted to Healthify the Boston Cream Pie was about ten years ago. Knowing this recipe was not really a pie at all, but…

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