Breastfeeding? Eat These 4 Foods To Increase Your Milk Supply
By Alex Frost Nursing can be tough, and worrying constantly if you will have enough milk to feed your baby can just add to the stress. Old wives’ tales abound…
Nutrition
155 posts
What To Know When It Comes To Postpartum Nutrition
By Nadia Murdock There is a lot to think about when it comes to your postpartum journey. Sometimes you don’t figure these things out until you are in the thick…
Why You Should Watch Out For Sugar Alcohols
By Annie Burdick If you’ve been working on a health plan or trying to cut less healthy foods from your diet, you may already be trimming down your sugar consumption,…
Culinary Medicine, Lifestyle, and Transitioning Into Healthful Eating With Dr. Nisha Patel
By Anika Nayak Dr. Nisha Patel, MD, MS is a food blogger, content creator, and educator on a mission to empower individuals to embark upon healthful lifestyle changes. She was…
Interview With Women’s Hormonal Health Expert Katie Bressack
By Nadia Murdock Katie Bressack is an award winning holistic nutritionist specializing in women’s hormonal health. So when it comes to breaking down female hormones, she knows first hand what…
3 Powerful Health Benefits of Spirulina + Recipes To Try
By Anika Nayak If you ever had a blue or teal smoothie, chances are it contains spirulina. Believe it or not, spirulina is a type of bacteria that is cultivated…
Eat Bitter Greens For Better Health. Here’s Why
By Annie Burdick A testimony to the concept of things that are better than their names suggest, bitter greens don’t sound great at first mention. Who’s particularly keen to jump…
5 Myth-Busting Facts About A Plant-Based Diet, According to Experts
By Anika Nayak Thinking of going plant-based? You’re not alone. A recent survey conducted in 2020 found 48% of people choose to follow a plant-based diet for environmental reasons, an…
You Need Iodine In Your Diet. Here’s Why And How You Can Get It
By Anika Nayak Iodine is an essential mineral needed in our diet. Nearly two billion people worldwide suffer from iodine deficiency, but in the United States, it does not pose…
5 Dishes To Make From Your Haul At The Farmers Market
By Nadia Murdock Hitting up the farmers market has gotten a lot easier with new markets popping up on a regular basis. In addition to convenience, you will be getting…
Benefits Of The Mediterranean Diet You Might Not Have Heard Of
By Annie Burdick If there are two things most adults in the US are accustomed to, it’s being chronically stressed and tired. Though we may try a range of strategies…
The Produce You Should Have On Hand This Spring
By Nadia Murdock Each season has its produce favorites that you can look forward to throughout the year. This spring, consider shopping for foods in season to spark a new…
4 Healthy Prenatal Food Swaps You Can Actually Stomach During Pregnancy
By Alex Frost Even the most healthy eater can feel like their nutritious world has been flipped on its head during pregnancy. All of a sudden your most nutritious foods,…
Under The Radar Greens To Be Eating, Their Benefits, And How To Incorporate Them
By Alex Frost You’ve been trying to eat your greens since the beginning of time, right? It’s a never-ending battle to get more of the good stuff that we know…
What Are Postbiotics? Plus 10 Foods To Try
By Anika Nayak Eating certain foods filled with gut-friendly nutrients can optimize your gut health. When thinking about what to eat, you’ve probably heard about prebiotics and probiotics, but you…
The Benefits Of Paleo-Friendly Flours & A Healthified Waffle Recipe
By Nadia Murdock While March technically marks National Waffle Month (who knew!), we tend to celebrate this traditional breakfast favorite all year long. But gone are the days of wheat…