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221 posts
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Pumpkin Chocolate Chip Cookies Made With Coconut Oil {Gluten-Free, Vegan}

  • October 17, 2023
When I first started testing for soft and chewy pumpkin chocolate chip cookies, I was using melted coconut oil for the main source of fat. This ingredient was not working,…
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Soft And Chewy Brown “Butter” Pumpkin Chocolate Chip Cookies

  • October 16, 2023
After so many recipe tests, this recipe tested me! I was going for a cookie that fired on all cylinders: taste, texture, consistency, so when my first few batches turned…
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Pumpkin Spice Sandwich Cookies With Cream Cheese Frosting

  • October 9, 2023
I recently tried to translate a traditional pumpkin chocolate chip cookie recipe, and these sandwich cookies were the result. How could that have happened you might ask? I was going…
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Gratisfied Empower Bar Pumpkin Muffins {Grain-Free, Dairy-Free}

  • October 6, 2023
‘Tis the season to be testing all of the pumpkin recipes! When it comes to writing a baking recipe, there are so many different levers you can pull. I have…
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Pumpkin Spice Breakfast Bread {Gluten-Free, Dairy-Free}

  • October 3, 2023
When I started to bake using upgraded ingredients, I found that most of the recipes were delicious enough for dessert, and healthy enough for breakfast. I was actually in the…
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4 Healthified Streusel Toppings For Your Baked Goods

  • September 29, 2023
I would call the fall the season of the streusel topping. Pumpkin muffins, coffee cake, and anything apple isn’t complete without a delicious crumble finish. Traditional streusel recipes will primarily…
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Pumpkin Muffins Made With A Homemade Gluten-Free Flour Blend

  • September 28, 2023
I have a confession to make: I am a little tired of baking with almond flour. There I said it. It’s so versatile, and does so well in both gluten-free…
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Can You Reduce The Sugar In These Banana Oatmeal Chocolate Chip Cookies?

  • September 27, 2023
As you know, banana puree makes for an amazing Healthified baking ingredient. Like any fruit or vegetable puree, it provides moisture and volume, which is especially important in gluten-free baking.…
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Banana Oatmeal Chocolate Chip Cookies {Gluten-free, Dairy-free}

  • September 27, 2023
I’ve never been a huge fan of oatmeal raisin cookies (don’t get me wrong, I like them…I like any cookie), but banana oatmeal chocolate chip cookies? Those I can get…
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Peanut Butter Jelly Bars {Gluten-Free, Vegan}

  • September 26, 2023
I often get asked if I grew up in a health-conscious household, nutritionally mindful if you will, and the answer is yes and no. Yes in the sense my mom…
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Apple Spice Donuts {Gluten-free, Vegan}

  • September 21, 2023
Donuts can be a hard thing to Healthify. First of all, I don’t want to assume people have a donut pan. Not everyone does. I have been a baker for…
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Nostalgia Chocolate Chip Banana Bread {Gluten-Free, Dairy-Free}

  • September 12, 2023
There are many reasons why I wrote this recipe the way that I did. I had a craving for some old-fashioned banana bread, but given I refrain from eating gluten,…
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Which Leavening Agents Should You Use In These Gluten-Free Vegan Pumpkin Muffins? Here Is What I Suggest.

  • September 9, 2023
It’s that time of year, and you might not need another pumpkin muffin recipe. There are a lot of them out there. Even though I have a few that I…
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Oil vs. Butter, Refrigeration as a Natural Binder, and Grain-Free Snickerdoodle Cookies Two Ways

  • September 3, 2023
By Sara McGlothlin It wasn’t until adulthood when I had my first real snickerdoodle. Before that, I had only had the store-bought version, and those just don’t hold a candle…
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Pumpkin Banana Chocolate Chip Bread {Gluten-Free, Dairy-Free}

  • August 29, 2023
By Sara McGlothlin It’s late summer. Labor Day weekend is right around the corner and I’m ready for fall. I can already tell the sun is setting earlier in the…
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Pineapple Pecan Cupcakes {Gluten-Free}

  • August 26, 2023
By Sara McGlothlin I have a confession to make: when I started writing this recipe, I didn’t intend to make pineapple pecan cupcakes. Have you ever heard of pineapple pecan…

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