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Homemade Brazil Nut Milk

Print Recipe

Ingredients
  

  • 1 cup brazil nuts, soaked at least 4 hours
  • 4 cups filtered water

Instructions
 

  • Place nuts and water in a high-speed blender and process about two minutes.
  • Strain through a nut milk bag or cheesecloth, and transfer to an air-tight container. Enjoy!

Notes

Storage: Store in the fridge for up to 5 days