The Role Of Granulated Sugar In Baking And What This Means For Healthified Recipes
When I immersed myself in the world of wellness, I didn’t give up my love of baking, I simply found ways to upgrade ingredients to make sweet treats on the…
Search Results for
baking
Baking With Bananas Cheat Sheet
Baking with bananas not only yield delicious breads, muffins, and cookies, but they offer a nutritious way to add moisture, volume and flavor while decreasing added sugar content. But did…
Fruit And Vegetable Purées In Baking
I remember the first time I used mashed banana in a recipe. I was in college and on a nutrition kick, but I still loved to bake. I read about…
Using Leavening Agents And Acidity In Gluten-Free Vegan Baking
I feel like I start many posts with “when I was writing my cookbook…” but it surely was a springboard to so much of the subject matter I post about…
The Importance of Chilling the Dough in Grain-Free Baking
By Sara McGlothlin In grain-free baking, you must incorporate other ingredients and action steps to make up for the absence of gluten. What purpose does gluten serve in traditional baking?…
Interested In Gluten-Free Plant-Based Baking? Here Is What You Need To Know
Some of my earliest memories are of assisting my mom in the kitchen, wearing an over-sized apron, cracking eggs and baking cookies. I continued to bake throughout my teens and…
Gluten-Free Baking Tip: Let the Batter Rest
By Sara McGlothlin While I have been baking a long time, it wasn’t until my mid- to late-twenties when I started to play around with upgrading ingredients to make more…
Empower Bar Baking Mix Pie Crust {Grain-free, Nut-free, Keto; Vegan Option}
By Sara McGlothlin If at first you don’t succeed the first or second time, try again. The third time’s the charm. That is how I felt when testing my Gratisfied…
Date Caramel Cheesecake With Gratisfied Empower Bar Baking Mix Crust {Grain-Free, Gluten-Free, Vegan Option}
By Sara McGlothlin Baking a cheesecake just got more convenient with my Gratisfied Empower Bar Baking Mix! While I have been wanting to play around with different variations and additions…
How to Make Your Baking Pantry More Nutritious
The other day we put out a post with the recipe for our Lemon & Blueberry Buckle with Empower Bar Streusel (missed it? Click here!). Given that we always bake…
Five Grain-Free Baking Recipes!
In light of the current situation we are living through, we wanted to find a way to make our time inside a little more fun. And what is more fun…
Gluten-Free Vegan Bread with This Underrated Ancient Grain
This gluten-free vegan bread is made with teff flour—an ancient, nutrient-dense grain rich in fiber, iron, and protein. With just 6 simple ingredients and no gums or fillers, this easy homemade bread is a nourishing alternative to store-bought gluten-free loaves.
Pumpkin Tahini Brownies {Gluten-Free, Dairy-Free, Egg-Free, Oil-Free & Refined Sugar-Free}
I think brownies are one of my favorite sweet treats. I crave them more than any other dessert. But what I love even more is a brownie without the blood…
Healthified Thin Mint Cookies {Gluten-Free, Dairy-Free, Refined Sugar-Free}
Learn how to make Healthified Thin Mint cookies at home with this easy gluten-free, refined sugar-free recipe. These homemade Thin Mints are crisp, chocolatey, and made with better-for-you ingredients.
Carrot Cake Oatmeal Bake {Gluten-Free, Dairy-Free, Egg-Free, No Added Sugar}
I’ll admit — I’ve never been the biggest fan of baked oatmeal. I usually prefer the breakfast staple made the old-fashioned way. There’s nothing quite like cozying up with a…
Homemade Macadamia Nut Butter
Creamy homemade macadamia nut butter made with just one ingredient. This simple recipe comes together in under 15 minutes and is a great low-FODMAP, gut-friendly alternative to traditional nut butters.